Risotto with Nettle 300g
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The rice with the herbs of the field, for a great meal and easy to prepare.
Ingredients: brown Rice Carnarolli To 96% (in Italy), carrots, onions, stinging nettle or 0.8%, and the parsley.
Set-up: Place the contents of the package, in a pan low and wide, with olive oil-E. V. If you want to add a half-cup of dry white wine and let it evaporate, stirring. Cover the rice with hot broth or hot water, and let it cook on a low heat and stir it occasionally, to go together the broth, if necessary. Add salt to taste. When cooked, add a tablespoon or so of butter and some grated cheese (preferably Parmesan).
Nonna Giulia
12 Units per Box
8018370010545
