Black venere rice 300g
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Ingredients: Rice venere (Italy).
preparation:
1 - saute onion in 2 tablespoons butter, you join the zest and juice of 1 lemon and cream. Boil for 2 minutes. Season with pepper and salt.
2 - Cook the rice for 30 minutes and venere anchor it. add the sauce.
Garnish with lemon zest and Parmesan. Serve below.
Casale Paradiso
12 Units per box
8018370002304
